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世界の人々は日々の食事に何を食べているのでしょう。 a food Part Each country has its own staple food, 1 C 5 Wheat is which is commonly eaten every day. Staple foods provide carbohydrates, which are our energy source. The major staple foods are rice, wheat, corn and some root vegetables. Rice is eaten mainly in Asia, boiled, steamed, or sometimes made into noodles. eaten in Europe and North America. It is usually ground into flour and made into bread or pasta. Corn has been a staple food for people in South America. It is ground and processed into bread, tortillas, or 10 cornflakes. The most common root vegetables are potatoes. They are eaten as a staple food in various areas from South America to Europe. Yams or taro are also eaten widely in Africa, in tropical areas in Asia and in the Pacific. Root vegetables are usually steamed 15 or boiled, and sometimes mashed before being served. Though we eat staple foods for every meal, they are not necessarily the main part of our diet. r 2 [ r 1- C r
orn It r 10 Read & Answer 1. Which sentence best describes the feature of "staple foods"? a. They are definitely the main part of our diet. b. They are commonly eaten every day. c. They are boiled, ground, and mashed. 2. How is rice commonly cooked? feature [fi:tfarl definitely (défanitli] ç a. It is steamed or boiled. b. It is mashed. c. It is ground into flour. CA Let's Check! ● not necessarily 「必ずしも~でない」「部分否定] Though we eat staple foods for every meal, they are not necessarily the main part of our diet. [ll. 17-18] Exercise 次の英文の( )に適切な語を入れて英文を完成させましょう。 My family ( ) always eat rice for breakfast. For example, on Sundays we eat pancakes my parents make and my older sister usually makes toast and coffee by herself. pancake(s) [pænkèik(s)] herself [herself] Ik 5: taro to yamisa shled (0)1 tortilla 50

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