Question

高三生

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We all (16) with leftover food that we don't want to throw away, but we
food poisoning which is usually caused by bácteria on food. The key (18) 5th
killing bacteria is to use heat) so thorough cooking is important, especially
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chicken whose meat
is loose enough for bacteria to be found throughout
The following tips will help you reheat leftovers properly. Firstly, (store your leftover HC 4.17
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However, beware putting hot food straight into the fridge. All that does is (21)
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Up
the temperature inside your fridge and _(22)
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then put it straight into the fridge. Secondly, reheat your food thoroughly. Most of us
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use a microwave oven to do that, but microwaves heat food unevenly) (24) 73318
cool pockets where bacteria can (25)_ . So, take the food out, stir it, and zap it
again at least once more to make sure that you've got every part piping hot (above 60
degrees Celsius).
(Adapted from https://www.bbc.co.uk/procrainmes/articles/3Pd2N16J2gFg919hrghINH/is-jt-safe-to-reheat-leftovers)
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Answer 1

安安

他還有很多解釋 你把「反而」帶進去看看

高三生

好的👌謝謝回覆